Alice Guéhennec, Sodexo Group Chief Tech Officer, and Antonio Abi Saad, Sodexo Group Chief Data Officer, received Gold and Silver distinctions at the 2026 Stevie Awards for Technology Excellence, on October 28, 2026, in Paris.
Food has the power to improve wellbeing, bring people together and support a more sustainable future. That belief has guided the work of Jessie Sommarström, Executive Chef at Sodexo Sweden, who has been awarded the KTH Great Prize 2026, one of Sweden's most prestigious recognitions for societal impact and innovation, for advancing sustainable, nutritious and accessible food for all.
Sodexo won the Sustainability Excellence Award at the World Sustainability Awards 2026, held on October 22, 2026, in Amsterdam. This international award recognizes the Group's ability to embed sustainability into its business model, turning environmental and social commitments into measurable impact and tangible value for its clients, consumers and communities.
Fiscal 2026 results: Organic revenue growth of +2.0%, with Q4 activity stronger than anticipated Underlying operating profit margin of 3.4%, at the upper end of the expected range Encouraging commercial progress, with development1 at 7.7% and client retention1 at 94.4% Free cash flow of 379 million euros; net debt of 2.9 billion euros and net debt to EBITDA of 2.4x Proposed dividend of 1.74 euros per share, in line with the Group's policy (50% payout)
In 2025, Sodexo has reduced food waste by 47.6% on sites that have implemented its flagship food waste measurement program - WasteWatch*. Building on this progress and its Better Tomorrow 2028 commitment to reduce food waste by 50%, Sodexo is now working more directly with clients to engage consumers and extend food waste reduction beyond its own kitchens and operations.
Sodexo’s Board of Directors is proposing the appointment of Nathalie Bellon-Szabo as Chairwoman, subject to the renewal of her mandate at the Annual Shareholders Meeting on December 16, 2026. She would then succeed Sophie Bellon, who has served as Chairwoman of the Board of Directors since 2016.
Sodexo announces today a new five-year global partnership with Clariant, one of the world’s leading speciality chemical companies. The agreement includes a wide range of soft and hard FM services from cleaning, to building, grounds maintenance and technical support. The scope covers more than 50 sites in 13 countries across key markets in Europe, Americas and Asia Pacific.
Sodexo is hosting today its Investor Update in Paris, where Thierry Delaporte, Chief Executive Officer of Sodexo, and members of the management team will present Shift & Grow 2030, the Company’s roadmap focused on accelerating growth and restoring competitiveness, alongside the Group’s mid-term financial ambition.
Sodexo today announced that it has been selected by Meta to deliver food services across its global portfolio.
Sodexo has once again achieved Advocate status in the 2026 Workplace Pride Global Benchmark, with a score of 93.3%, marking the seventh consecutive year the company has reached this level of recognition.
- Q3 organic revenue growth of +2.0% - Revised Fiscal 2026 organic revenue growth guidance, reflecting stronger-than-expected third-quarter performance; margin guidance maintained - Organic revenue growth now expected between +1.2% and +1.5% (previously +0.5% to +1%) - Underlying operating profit margin between 3.2% and 3.4% - Execution agenda and mid-term ambitions to be presented at an Investor Update in Paris on July 16, 2026
The HotTopics Global CIO 100 Awards recognize worldwide technology and digital leaders, who are redefining leadership by driving enterprise transformation, shaping business strategy, and delivering impactful results at scale in a rapidly changing world.
Sodexo announces that Agnès Park is named Group Chief Human Resources Officer as of July 1st, 2026. She will report to Sodexo CEO Thierry Delaporte and will join the Global Executive Team.
Sodexo announces the signing of a share purchase agreement to acquire Antell’s restaurant businesses in Finland. The acquisition would strengthen Sodexo Finland’s position in the food services market and support the company’s growth strategy.
At its 10th annual dinner, held at La Seine Musicale, Stop Hunger united its global ecosystem around the critical link between water and food insecurity - and celebrated three decades of collective impact. The evening also honored organizations improving access to water for vulnerable communities around the world.
Stop Hunger, Sodexo’s unique philanthropic cause, celebrates three decades of collective action against hunger - reaching the landmark milestone of over 100 million people since 2015 and calling for greater private sector mobilization.
Sodexo has been awarded a new contract to provide facilities management for Rio Tinto’s fly-in fly out (FIFO) accommodation villages, residential houses and operational sites in Western Australia’s Pilbara region.
Sodexo has secured a two-year £16 million-a-year extension to its services contract at His Majesty’s Naval Base (HMNB) Portsmouth, as part of the Ministry of Defence’s Future Maritime Support Programme (FMSP).
Entegra Procurement Services®, a Sodexo company and a global leader in procurement and performance improvement for hospitality businesses has acquired Prestige Purchasing, a leading UK-based procurement specialist supporting hospitality businesses, primarily restaurants and leisure operators.
— Organic revenue growth of +1.7% — Underlying operating profit margin of 3.7%, down -140 bps at constant currencies, impacted by both execution challenges and first management actions — Revised full year Fiscal 2026 guidance reflecting prevailing operating conditions: • Organic revenue growth between +0.5% and +1% • Underlying operating profit margin between 3.2% and 3.4% — Roadmap and mid-term ambition to be presented at an Investor update in Paris on July 16, 2026
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As we make headway in our journey to create more sustainable and profitable growth, we are constantly creating new partnerships, seizing opportunities, implementing innovative ideas and finding ways to make sure that we are responsible as a corporate citizen. Here is our latest news and press releases:
