half-year-fiscal-results-26

Read our latest news

As we make headway in our journey to create more sustainable and profitable growth, we are constantly creating new partnerships, seizing opportunities, implementing innovative ideas and finding ways to make sure that we are responsible as a corporate citizen. Here is our latest news and press releases:

  • Stop-hunger

    Stop Hunger, 30 years fighting for a hunger-free world

    Stop Hunger, Sodexo’s unique philanthropic cause, celebrates three decades of collective action against hunger - reaching the landmark milestone of over 100 million people since 2015 and calling for greater private sector mobilization.
  • Rio-Tinto

    Sodexo awarded contract to manage Rio Tinto’s Pilbara facilities in Australia

    Sodexo has been awarded a new contract to provide facilities management for Rio Tinto’s fly-in fly out (FIFO) accommodation villages, residential houses and operational sites in Western Australia’s Pilbara region.
  • Entegra-acquires-prestige-purchasing

    Entegra acquires Prestige Purchasing to accelerate growth in UK hospitality sector 

    Entegra Procurement Services®, a Sodexo company and a global leader in procurement and performance improvement for hospitality businesses has acquired Prestige Purchasing, a leading UK-based procurement specialist supporting hospitality businesses, primarily restaurants and leisure operators.
  • half-year-fiscal-results-26

    First half Fiscal 2026 results: reset in motion with first management actions; full-year guidance updated

    — Organic revenue growth of +1.7% — Underlying operating profit margin of 3.7%, down -140 bps at constant currencies, impacted by both execution challenges and first management actions — Revised full year Fiscal 2026 guidance reflecting prevailing operating conditions: • Organic revenue growth between +0.5% and +1% • Underlying operating profit margin between 3.2% and 3.4% — Roadmap and mid-term ambition to be presented at an Investor update in Paris on July 16, 2026
  • Sodexo Cook for Change

    Sodexo honors its chefs and culinary excellence at the international finale of the Cook for Change! competition

    On March 24, 2026, Sodexo hosted the international Grand Finale of Cook for Change!, its sustainable chef challenge, in London, bringing together clients and partners.

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