Sodexo continues to improve its EcoVadis ranking and strengthens its sustainability leadership

people at lunch

In 2025, Sodexo confirms its position as a sustainability leader and the relevance of its strategy, which aims to make sustainability a driver of performance for the company and its clients.

  • With a score of 82 out of 100, Sodexo improved its overall rating by 3 points compared with the previous year.
  • Sodexo is ranked among the top 3% of all companies assessed across all industries and within the top 2% of its sector.
  • Sodexo is once again recognised among the “carbon leaders,” highlighting the strong performance of its carbon emissions management.

The results of this latest assessment reflect Sodexo’s long-term commitment to sustainability. Through concrete and measurable initiatives - including providing meals that are good for both health and the planet, reducing food waste and advancing responsible sourcing - Sodexo embeds sustainability into its operations and continues its sustainable journey to create value for its clients, consumers and employees.

Since its creation in 2007, EcoVadis is one of the recognized collaborative platforms used to evaluate sustainability performance within businesses. The assessment covers key areas including Environment, Labor & Human Rights, Ethics, and Sustainable Procurement.

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Entegra-acquires-prestige-purchasing

Entegra acquires Prestige Purchasing to accelerate growth in UK hospitality sector 

Entegra Procurement Services®, a Sodexo company and a global leader in procurement and performance improvement for hospitality businesses has acquired Prestige Purchasing, a leading UK-based procurement specialist supporting hospitality businesses, primarily restaurants and leisure operators.
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half-year-fiscal-results-26

First half Fiscal 2026 results: reset in motion with first management actions; full-year guidance updated

— Organic revenue growth of +1.7% — Underlying operating profit margin of 3.7%, down -140 bps at constant currencies, impacted by both execution challenges and first management actions — Revised full year Fiscal 2026 guidance reflecting prevailing operating conditions: • Organic revenue growth between +0.5% and +1% • Underlying operating profit margin between 3.2% and 3.4% — Roadmap and mid-term ambition to be presented at an Investor update in Paris on July 16, 2026
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Sodexo Cook for Change

Sodexo honors its chefs and culinary excellence at the international finale of the Cook for Change! competition

On March 24, 2026, Sodexo hosted the international Grand Finale of Cook for Change!, its sustainable chef challenge, in London, bringing together clients and partners.
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