Sodexo celebrates its 60th anniversary
Founded on March 9, 1966, in Marseille by Pierre Bellon, Sodexo is celebrating today 60 years of a visionary model that has, over the decades, led it to become one of the global leaders in food and services.
Sodexo makes significant progress in Equileap’s global ranking, reaching 4th place in France
Sodexo is pleased to announce its significant progress in the 2025 Equileap ranking, which recognizes the top-performing companies in terms of workplace equality.
Already ranked for several years in the global "Top 100" of the most advanced companies, Sodexo has jumped more than 40 places to 28th position among the approximately 3,547 companies analyzed worldwide for this new edition, and now ranks 4th in France. This recognition highlights the Group’s strong commitment and the concrete actions taken to foster a more inclusive work environment.
We are proud of this new recognition in the Equileap ranking, which rewards our unwavering commitment as an employer and the continuous efforts of our teams to foster an inclusive workplace where everyone has the opportunity to thrive, helping to strengthen our employees' sense of belonging. This achievement also encourages us to pursue our efforts to develop and promote all talents at all levels and across all areas of the company.”
Associated Contents
Sodexo completes the acquisition of Grupo Mediterránea in Spain
Following the signing announced in July, Sodexo has now completed the acquisition of Grupo Mediterránea, after receiving the customary regulatory approvals.
Sodexo celebrates culinary excellence and taste as it brings together chefs from across the world for the Grand Finale of its Cook for Change! competition
On March 24, 2026, nine finalist chefs from eight countries will head to London to compete in the Grand Finale of Cook for Change!, Sodexo’s sustainable culinary challenge.