Climate Action: Sodexo confirms its 34% carbon emissions reduction target by 2025 with approval from the Science Based Targets initiative, joining global call-to-action
Sodexo, world leader in Quality of Life services, confirmed its objective to reduce its carbon emissions by 34% by 2025 (base year 2017) with approval from the Science Based Targets initiative, joining the global movement of leading companies aligning their businesses with the most ambitious aim of the Paris Agreement, to limit global temperature rise to 1.5°C above pre-industrial levels.
"Wewillachieveourobjectivebyfocusingonourfourenvironmentalpriorityactions:preventingfoodwaste,promotingplant-basedmealoptions,sourcingresponsiblythroughlocalandshortsupplychains;andfinally,helpingourclientsreducetheiremissionsthroughbetterenergyandwastemanagement."
"We’re proud to be part of the Science Based Targets initiative and the Business Ambition for 1.5°C call-to-action because there is an urgency to ensure we can sustain our collective quality of life despite a changing climate. Not only is this the right thing to do for the environment, but it also makes sense from a business point of view."
"ByincludingScope3emissions,Sodexowillnowbeaccountablefortrackingandbringingtransparencytothetotalcarbonfootprintofthefooditservesandtheresourcesusedtoprovideourfacilitymanagementservices."
"With this measurement, we will be able to make better choices, and also raise awareness and engage our clients and consumers in our climate action with information about the environmental impact of the services we provide."
The targets have been reviewed and approved by the Science Based Targets initiative, a collaboration between CDP, the United Nations Global Compact, World Resources Institute (WRI) and the World Wide Fund for Nature (WWF). The initiative helps companies determine a pathway for reducing their emissions in line with the Paris Agreement’s goal of limiting global warming to well below 2°C above pre-industrial levels and pursue efforts to limit warming to 1.5°C.
"ManycongratulationstoSodexoonsettinggreenhousegasemissionsreductiontargetsinlinewithkeepingwarmingto1.5°Cabovepre-industriallevels."
"The science has told us that this is what is required to secure a healthy and prosperous future for people, business and planet."
The approval follows a successful collaboration Sodexo has undertaken with the World Wide Fund for Nature (WWF) to conduct a rigorous review of its emissions target since 2010 and identify priority actions to focus its effort.
"Byengagingthewholegrouptoalignitsclimateambitionwiththe1.5°CthresholdoftheParisAgreement,Sodexoisshowingleadershipatthegloballevelasoneofthefirstcompaniestoproposesuchalevelofmitigation."
"This commitment by one of the biggest catering, hospitality and food retail services group shows its sense of responsibility to tackle its carbon footprint. We now invite Sodexo to immediately implement it through a robust carbon reduction plan enabled by adapted decisions and means."
Reducing our total carbon footprint is part of Sodexo’s Positive Impact.