Helping Government Agencies Navigate COVID-19


Quality of Life now means something different. We are mourning those we have lost. The best among us are courageously fighting to keep those losses to a minimum. We are separated from one another, yet united in powerful, new ways. The world and the way we live in it will be forever changed.

Sodexo is committed to helping our customers sustain their operations, through and after the pandemic. Right now, we’re doing everything we can to help government agencies respond, especially those on the front lines. As agencies begin to think about what the future looks like, we are working to help them define their strategies and plan for resuming “normal” operations.

Please let us know what more we can do to support you.

Sustainable Partnership for Quality of Life

Providing Value for Your Organization

This is why we emphasize Quality of Life: It’s the right thing to do. It’s also the smart thing to do. Helping people perform at their best is the essence of our approach. We know from our experience how good food and inspiring facilities can contribute to agency performance. We partner with agencies to develop a strategic alignment between staying on budget, increasing efficiency, reducing risk, and achieving social responsibility goals.

Operational value

Sodexo helps agencies streamline service delivery. We work with you throughout our engagement to respond to issues, eliminate efficiencies,and innovate quality. Result: Catering and facilities stabilize into predictable, customer-focused operations.

Personnel value

Sodexo helps agencies encourage and equip your people for performance. We provide food, services, and conveniences that keep personnel fueled and focused on their work. Result: Food and facility excellence helps retain personnel and keep them motivated.

Financial value

Sodexo helps agencies protect their budgets. What we bid is what we charge. We are experts in using data to control costs, anticipate change, and avoid surprises. Result: You get exactly what you expect to receive for the price you expect to pay.

Social value

Sodexo helps agencies benefit people and communities. We live our values, seeking to minimize our footprint, treat everyone with dignity, and support local businesses. Result: Your operations reflect fairness, responsibility, and local concerns.

Quality of Life In Action

As pioneers in providing catering and facilities management services, we bring decades of experience to your agency. Here are just a few examples:

Complete food services

For the US House of Representatives, we manage food service for all cafeterias, catering, and vending.

Learn more

Sodexo facilities management employee

Best practices & savings

We integrate 20 asset and estates management services with one strategic overview for the UK Department of Works and Pension.

A great visitor experience

We support tourism at the Guiana Space Center with full visitor services including food, retail, and facilities management.

Sodexo employee setting out food

Sustainable, strategic hospitality

At the European Parliament, Sodexo manages 3 cafeterias, 1 restaurant, 150 events, and daily hospitality services in the Bâtiment Jacques Delors* with a sustainable food approach.

Zero waste is standard operating procedure

Sodexo practices Zero Waste in the CoR canteen at the European Parliament by minimizing overages, donating unsold product; serving fresh, local food; and pricing meals by the gram, not by portion.

Good Food logo

Certified plastic-free

The CoR canteen at the European Parliament is completely plastic-free. It’s organically certified and the first canteen in an EU body to receive the Brussels Capital Region Good Food label.

“Agencies are under pressure in a world that’s quickly changing. They’ll need the best employees providing the best possible experience to citizens and other customers. We’ve proven that Quality of Life is a powerful tool for promoting productivity—and containing costs,” says Tony Leech, CEO, Government & Agencies Worldwide.


Supporting Agencies From Every Angle

We provide a single point of management and accountability for everything from developing nutritious menus to creating productive work environments and maintaining buildings. We use performance data to design, adapt, and improve our service offerings. We customize our solutions by listening. We are not just more efficient. We enhance performance and outcomes with integrated services that provide best value, including:

Integrated Facilities Management

  • Facilities operations and maintenance
  • Facilities engineering
  • Energy management solutions
  • Project management and construction services
  • Call center management
  • Mobile HVAC services
  • Sustainability services
  • Grounds keeping, landscaping, and sports field services
  • Dormitory/housing management
  • Event management
  • Contract management
  • Asset management
  • Capital planning
  • Datacenter management
  • Class A office space management
  • Janitorial services
  • Security services
  • Mail room and administrative services
  • Procurement
  • Subcontractor management
  • Management oversight
  • Service integration

Food Service

  • Dining services
  • Dining experience design
  • Dining technology solutions
  • Menu planning
  • Nutrition education services
  • Kitchen equipment maintenance
  • Culinary training
  • Catering services
  • Vending services


Operational Support Services

  • Sustainability solutions
  • Conference services
  • Special event management
  • Retail systems management
  • Purchasing management
  • Strategic/local sourcing and supply
  • Benefits and rewards
  • Diversity consulting
  • Concierge services


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