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Sodexo chefs preparing food behind a counter

Services

Love of Food

What does it take to be the world’s leading provider of food services? It starts with understanding our guest and food trends. Then, working with the finest ingredients, our talented chefs use their knowledge and passion to create beautiful dishes, all the while being sensitive to nutritional needs and environmental impact. It all comes to life with food that tastes amazing and delights our guests. We have a well-respected culinary history – demonstrated by our Love of Food.

Creating wonderful food experiences

Experiences to savor

Why just create a meal, when you can create an experience? There’s no substitute for authentic flavors and fantastic food served by people dedicated to providing outstanding service. That’s the feeling we bring to every guest we serve.

Your taste, your choice

We recognize that our guests have a variety of needs, influenced by the time of day and their desire for healthy options, comfort food, adventure or indulgence. We support our guests and help them find the balance that’s right for them, whether it’s a leisurely dining, special event or the convenience of takeaway.

Compliments to our chefs

How do we offer world-class food? We start by attracting top culinary talent. Our chefs are everything to us. We inspire our dedicated team with our global chef program and chef academy and ensure they can connect and share best practices.

Our retail brands

Retail is a fast-paced demanding environment. Our brand portfolio is constantly evolving, to create new experiences and ways to earn loyalty. We’re honored to have the trust of a number of global brands, so we may serve more than 13 million guests every day.

Empowering healthy living

As a responsible food provider, we’re deeply committed to the health of our guests. Mindful by Sodexo is a global initiative, helping everyone we serve to make informed choices to support their health and wellness goals without sacrificing quality or taste.

Chopped up vegetable cuttings

Responsible food management

We take our responsibility seriously. We embed best practices for planning, production and measurement, so we effectively control food waste at all of our sites, and positively impact the environment.

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255 Quai de la Bataille de Stalingrad - 92130 Issy les Moulineaux FRANCE

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